OUR MENU

Indulge in a delightful culinary journey with these diverse menus, thoughtfully crafted to cater to every palate. For Lunch/Dinner, enjoy hearty options like succulent Kienyeji chicken, tender mutton, juicy beef, and fresh tilapia. These dishes come with your choice of accompaniments, including classic ugali, soft chapati, crispy chips, fragrant rice, or nutrient-packed vegetables like spinach, skuma, and cabbage. Vegetarians are not left behind, with wholesome options like mixed vegetables, lentils, managu, and kunde.

Start your day on a high note with the Breakfast menu, offering a balanced spread of fresh juices, fruit cuts, cereals, and indulgent hot drinks like African tea, coffee, or hot chocolate. The main course features satisfying choices such as Spanish omelets, sausages, pancakes, and sweet potatoes. Every bite is designed to energize and delight.

Need a quick snack? Choose from samosas, smokies, fried eggs, or fruit salads bursting with color and flavor. Pair your meal with refreshing sodas, fresh juices, or the signature Rudolf hot concoction dawa. Whether it’s breakfast, lunch, dinner, or snacks, every dish is a celebration of taste and nourishment!